Years ago in nursing school, I had a clinical instructor that made this wonderful chicken salad that wasn’t too dry or mayonaise filled with grapes in it.  I love it!  I haven’t seen grapes in chicken salad since until recently.  I found this recipe online at LollyChops.  She even created a recipe card for you in a pdf format.

The only version I made was used 1/4 cup mayonaise and 1/2 cup sour cream.  Next time, I will probably just use sour cream, since I do not like mayonaise at all!  You will have to try it and tell me what you think!

This entry was posted on Friday, April 3rd, 2009 at 3:35 pm and is filed under Baking Trials. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.